Product Catalogue
Product | Price | |
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Dill Tips 20gDill tips are harvested when the plant is not yet mature. Dried dill tips will keep for 12 months in an air tight glass jar away from direct sunlight. |
$$3.00 AUD |
Product | Price | |
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Dukkah 60gDukkah is an Ethiopian blend of roasted nuts, seasoned with spices. The most popular use for dukkah is to take turkish bread, or any crusty bread, break of a piece, dip it in olive oil, then dip into the dukkah. Also goes well as a rub for chicken and fish and is nice sprinkled over salads.
A Spice World blend. |
$$5.00 AUD |
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Epasote 25gA pungent Mexican herb used in black bean dishes, stews, soups and fish. |
$$3.00 AUD |
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Fennel Ground 50gSee Fennel Seed for description. |
$$3.00 AUD |
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Fennel Lucknowi 60gLucknowi fennel seeds are from India. They are about half in size to standard fennel seeds, bright green in colour, and have an intense anise flavour with mild licorice overtones. |
$$3.00 AUD |
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Fennel Seed 60gFennel seeds have a strong anise flavour that has a warm, menthol like taste. The greener the seeds, the better the quality. In Indian and Asian cooking, the seeds are almost always roasted, giving them a sweet, spicy flavour. Ground fennel seeds may also be roasted. Once the fennel changes colour, and releases a strong scent, remove from heat and add to dishes such as curries or satay sauces. Also used in soups, breads, pasta and tomato dishes and pickles. |
$$3.00 AUD |
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Fenugreek Ground 70gSee fenugreek seed for description |
$$3.00 AUD |
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Fenugreek Leaves (Methi) 25gFenugreek Leaves are used in fsh and vegetable curries. Compliments spinach, pea and potato dishes. The Indian name for fenugreek leaves is Methi. |
$$3.00 AUD |
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Fenugreek Seed 100gFenugreek seeds are often included in curry powders, giving them a slight bitter taste as in vindaloo curries. Always add small amounts as the bitterness can be overpowering. Can be used as a sprouting seed, and is used as an extract in making artificial maple syrup. Ground fenugreek seeds can be added to mayonnaise as a substitute for mustard powder, giving a similar taste without the heat. |
$$3.00 AUD |
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File` Powder 30gFile` powder is made from the young leaves of the Sassafras tree. The most popular use for file` powder is as a thickening agent when making a Creole dish called Gumbo. Dark green in colour, with a mild flavour similar in tast to a herb mixture where marjoram and thyme dominate. |
$$9.50 AUD |
Product | Price | |
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Everest Garlic Paste 1Kg.Use in curries, stir fries, marinades and sauces. |
$$6.20 AUD |
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Everest Garlic Paste 2Kg.Use in curries, stir fries, marinades and sauces. |
$$10.90 AUD |
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Everest Garlic Paste 375g.Use in curries, stir fries, marinades and sauces. |
$$2.90 AUD |
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Everest Ginger Garlic Paste 1Kg.Use in curries, stir fries, marinades and sauces. |
$$6.90 AUD |
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Everest Ginger Garlic Paste 2Kg.Use in curries, stir fries, marinades and sauces. |
$$10.90 AUD |
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Everest Ginger Garlic Paste 375g.Use in curries, stir fries, marinades and sauces. |
$$2.90 AUD |
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Everest Ginger paste 1Kg.Use in curries, stir fries, marinades and sauces. |
$$6.20 AUD |
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Everest Ginger Paste 2Kg.To be updated soon. |
$$10.90 AUD |
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Everest Ginger Paste 375g.Use in curries, stir fries, marinades and sauces. |
$$2.90 AUD |
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Fennel Sugar Coated 100gTo be updated soon. |
$$3.00 AUD |