Product Catalogue

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Product Category: Spices
Product Price

Cinnamon Quills 30g

Layers of paper thin bark rolled into cylinders, cinnamon quills are pale brown to tan in colour. A sweet, woody taste. Use the quills when cooking curries, fruit or rice dishes

$$4.50 AUD

Cinnamon Sugar 100g

A mixture of cinnamon and caster sugar. Great for cinnamon toast

$$3.00 AUD

Citrus Peel Dried 30g

Dried mix of orange and mandarin peel.

$$3.00 AUD

Cloves Ground 50g

Used sparingly, ground cloves add a warm, spicy flavour to preserves, cakes, pastries, milk puddings and vegetable dishes. Ground cloves should be dark brown in colour. This is an indiction that the wole cloves have been recently milled.

$$4.00 AUD

Cloves Whole 50g

Whole cloves are the dried, unopened flower buds of a small evergreen tree. The aroma of cloves is intense. A warm, sweet, slightly peppery taste with a numbing effect. Whole cloves are used in stewed fruit, baked ham, pickles, and the essential component of a pomander. (Orange clove). When used sparingly, cloes bring a pleasing freshness and sweet spicy flavour to food.

$$5.00 AUD

Coriander Gd 250g

$$9.50 AUD

Coriander Ground 60g

See coriander seed for descripton.

$$3.00 AUD

Coriander Seed 250g

$$9.00 AUD

Coriander Seed 50g

A very useful spice to have in the kitchen. It is nearly impossible to use to much coriander seed. Coriander mixes well with both sweet and savoury spice blends, balnacing out the sweeter and more pungent flavours. An important ingredient in curry powders, mixed spice and moroccan spice blends. To reduce the heat in a curry powder, add a considerable amount of ground coriander seed compared to chilli powder. Some recipes will call for lightly roasted coriander seeds before grinding. This changes the flavour and is popular in many Indian, Asian and North African recipes. Never roast the seeds for sweets such as cakes, pies and fruit dishes.

$$3.00 AUD

Cracked White Pepper 60g

lovely cracked white pepper, makes a lovely pepper gravy

$$4.00 AUD

Creole Seasoning 60g

Creole seasoning is quintessential to New Orleans cooking. This blend is a base upon which to add on to for different dishes. A blend of salt, paprika, cayenne pepper, white pepper, black pepper, onion, garlic and herbs. Creole seasoning is hot.

$$3.50 AUD

Product Category: Miscellaneous
Product Price

Citric Acid 100g

To be updated soon.

$$3.00 AUD

Couscous Morrocan 1Kg

To be updated soon

$$18.50 AUD

Couscous Morrocan 500g

To be updated soon

$$9.50 AUD

Couscous Spicy 1Kg

To be updated soon

$$16.00 AUD

Couscous Spicy 500g

To be updated soon

$$8.50 AUD

Cranberries 500g

To be updated soon.

$$6.50 AUD

Creme of Tartar

To be updated soon

$$3.00 AUD

Product Category: Herbs
Product Price

Coriander Fresh Bunch

Fresh coriander leaves are best bought with the roots still attatched, they will last longer, and are used in Asian cooking. Add fresh coriander leaves in the last 5 minutes of cooking to get the best flavour. Most popular in indian, Asian, Mexican and Middle Eastern cooking. Although I have it on just about everything!

$$3.90 AUD

Product Category: Flours
Product Price

Corn Flour 1Kg

The main use for cornflour is as a thickening agent.

$$5.90 AUD