Product Catalogue
Product | Price | |
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Vindaloo Curry Powder 70gVindaloo is a hot curry powder. Use as a base for vindaloo curry, which is a tomato and vinegar based curry dish. |
$$3.50 AUD |
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X-Hot Curry Powder 70gAs the name says, this curry powder is very hot. Only for the brave! |
$$3.50 AUD |
Product | Price | |
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Wasabi Peas 250gTo be updated soon |
$$4.00 AUD |
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Wasabi Peas 500gTo be updated soon |
$$7.50 AUD |
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Wattle Seed 25gTo be udated soon. |
$$4.00 AUD |
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Zereshk (Barberry) 40gTo be updated soon. |
$$5.00 AUD |
Product | Price | |
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Wasabi Powder 40gWasabi is a Japanese horseradish. Powdered wasabi can be made into a paste by adding enough water to form desired thickness. Used as an accompaniment to sushi. You can also add some paste to mayonnaise and use a sandwich spread. Wasabi is very hot. The heat will certainly clear the sinuses! |
$$3.00 AUD |
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Wattle Seeds 25gwattle seeds are a native australian seed, they can be roasted and then ground and used to make a type of flour, they are also used in coffee, chocolate and biscuits and desserts! |
$$4.50 AUD |
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Wattle Seeds Ground 25gground wattle seeds has subtle coffee and chocolate and hazelnut notes to it! Makes a lovely addittion to shortbreads, pastries, breads, ice creams, scones and pancakes, anywhere you would love a chocolatey, hazelnut flavour! |
$$4.50 AUD |
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Yakkajirri 40gYakkajirri is a native spice blend from Cherikoff. The main ingredient is bush tomatoes. Great used as a rub for meats. |
$$7.50 AUD |
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Zahtar Mix 60gZahtar mix is a Middle eastern spice blend consisting of sumac, salt, sesame seeds and thyme. Traditionally used for dipping bread into it, then dipping the bread into olive oil. Can be mixed with butter and spread onto a french stick the same way you would make garlic bread. Goes well sprinkled on potato wedges or rubbed onto chicken. |
$$3.50 AUD |
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Zedoary 50gZedoary is a member of the turmeric, ginger and galangal family. Native to India, zedoary adds a mild flavour to seafood dishes. Zedoary root is high in starch, and when ground it can be used as a thickner. |
$$4.00 AUD |
Product | Price | |
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White Glutinous 1Kg.Also known as sticky rice. If cooked the same as regular rice the grains will become soft and mushy. In Thailand this rice is soaked for for a minimum of 4 hours or until the grains have aabsorbed enough water to cook. Then it is drained and steamed dry in a bamboo rice steamer. This way the grains will remain whole, but stuck together and can be formed into rice balls. |
$$5.90 AUD |
Product | Price | |
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White Rice Flour 1Kg.Ground from broken pieces and whole grains of medium grain rice. Used as a thickening agent. Can be mixed with other flours to make cakes and biscuits. Also used to make rice noodles. |
$$4.50 AUD |
Product | Price | |
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Yellow Split Peas. 1Kg.Most commonly used in pea soup. Can also be used for Indian dahls. Soak overnight. |
$$5.50 AUD |